Ultimate, Prepare crab stuffed croissants Delicious Perfect

Simple making ultimate crab stuffed croissants easy, delicious, practical.

6 ingredients, 8 steps, cooking crab stuffed croissants

Good Evening all, now you get cook recipe crab stuffed croissants with 6 ingredients and 8 steps. Below this is how to make it, please carefully carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 8 stages of easy cooking crab stuffed croissants.

Ingredients for crab stuffed croissants

1. It’s : cream cheese.
2. It’s : fresh crab meat thoroughly picked.
3. Prepare : fresh scallions.
4. You need : croissant rolls.
5. It’s : mushrooms.
6. It’s : old bay seasoning.

If all basic ingredients crab stuffed croissants it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking crab stuffed croissants

1. preheat oven to 350° F
   
2. dice scallions and mushrooms
   
3. Combine mushrooms, scallions and cream cheese. Stir mixture.
   
4. Stir crab meat in in to cream cheese combination. Season with old bay.
   
5. open and unroll croissant. in the largest portion of the triangle add one dollop of cream cheese/crabmeat mixture
   
6. roll the croissant until the dough has completely covered mixture.
   
7. place on ungreased baking sheet.
   
8. baked at 350° for 20 minutes or until golden brown.
   
9. Finish and Enjoy.

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