Ultimate, Prepare Somen with Minced Beef and Broccoli sauce Savory Delicious

Fast recipe ultimate Somen with Minced Beef and Broccoli sauce โซเมนราดหน้าเนื้อสับ easy, delicious, practical.

17 ingredients, 3 steps, cooking Somen with Minced Beef and Broccoli sauce โซเมนราดหน้าเนื้อสับ

Good Evening every body, now you get make recipe Somen with Minced Beef and Broccoli sauce โซเมนราดหน้าเนื้อสับ with 17 ingredients and 3 steps. Next this is how to cook, please read carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 3 stages of easy cooking Somen with Minced Beef and Broccoli sauce โซเมนราดหน้าเนื้อสับ.

Ingredients all Somen with Minced Beef and Broccoli sauce โซเมนราดหน้าเนื้อสับ

1. Prepare : Meat & Vegetable.
2. You need : chopped garlic.
3. It’s : chopped ginger.
4. You need : vegetable oil.
5. It’s : chopped tomatoes as much as it is left in the fridge.
6. It’s : minced beef.
7. You need : shaoxing wine.
8. It’s : Chinese kale.
9. You need : Sauce:.
10. It’s : vegetable stock.
11. You need : corn starch.
12. It’s : oyster sauce.
13. It’s : light soy sauce.
14. Prepare : sweet soy sauce.
15. Prepare : Shanghai chilli sauce.
16. You need : Noodles:.
17. You need : cooked black seamen somen.

If all raw materials Somen with Minced Beef and Broccoli sauce โซเมนราดหน้าเนื้อสับ it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Somen with Minced Beef and Broccoli sauce โซเมนราดหน้าเนื้อสับ

1. Heat the work with medium heat add oil wait until it is hot. Add garlic ginger onion and tomatoes. Stir fry until the onion get translucent, before adding in the meat, the wine and veg accordingly
   
2. Mix the sauce ingredients together in a mixing bowl. When the meat is cooked and the veg starts to be soften, pour the mixed sauce.
   
3. Stir until it begins to bubble again, then I can turn off the gas. Prepare cooked somen in a serving plate then pour the sauce over the somen. Decorated with extra chilli oil is optional. Bon appetite
   
4. Finish and Enjoy.

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