Unique Cuisine Roasted Mantou Slices Delicious and Healthy

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10 ingredients, 4 steps, cooking Roasted Mantou Slices

Good Evening mother, at this time you get make recipe Roasted Mantou Slices with 10 ingredients and 4 steps. Below this is how to make it, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Roasted Mantou Slices.

Ingredients for Roasted Mantou Slices

1. It’s : mixes spices.
2. Prepare : Chilli powder.
3. Prepare : Cumin powder.
4. You need 1 pinch : salt.
5. You need : rest.
6. It’s 3 large : mantou.
7. Prepare : Oil for brushing.
8. Prepare : Fermented tofu.
9. Prepare 1/2 tsp : chinese chili oil.
10. It’s 1 clove : garlic smashed.

If all cooking materials Roasted Mantou Slices it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Step by Step Cooking Roasted Mantou Slices

1. Slice mantou into thick slices around 1 cm to 1.5 cm and then brush vegetable oil on both sides.
   
2. Prepare the paste texture seasoning or use sesame paste as me. In a small bowl, add 1 tablespoon of sesame paste and add 1 tablespoon of water by batches. During the process, stir the sesame paste continuously in one direction until it forms a smooth and thin texture. Add pinch of salt, smashed garlic and 1 teaspoon of chili oil (optional). Combine well.
   
3. Spread the sesame paste evenly on the both sides of the mantou slices. Sprinkle mixed spices.
   
4. Roast for 8 to 10 minutes aroma.
   
5. Finish and Enjoy.

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