Update, Making Recipe French Silk Pie Delicious

Simple cuisine ultimate French Silk Pie easy, tasty, practical.

9 ingredients, 6 steps, cooking French Silk Pie

How are you every body, now you get make recipe French Silk Pie with 9 ingredients and 6 steps. Next this is how to prepare, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking French Silk Pie.

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Ingredients for French Silk Pie

1. You need 1 sheet : refrigerated pie pastry or one you prepared yourself.
2. It’s 2/3 cup : sugar.
3. It’s 2 : eggs.
4. It’s 1 3/4 oz : unsweetened chocolate, 1/4 ounce semisweet chocolate melted together.
5. You need 1 tsp : vanilla extract.
6. You need 1/3 cup : Butter, softened.
7. It’s 2/3 cup : heavy whipping cream.
8. It’s 2 1/2 tsp : Confectioner sugar.
9. You need 1 : Whipped cream and chocolate curls (optional).

If all ingredients French Silk Pie it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

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Process Cooking French Silk Pie

1. Cut pastry sheet in half. Repackage one half for another day. On a lightly floured surface, roll out out remaining half into an 8 inch circle. Tranfer to a 7inch pie plate; flute edges. brqq
2. Line shell with a double thickness foil. Bake at 450° F for 4 minutes. Romove foil. Bake 2 minutes longer. Cool on wire rack. brqq
3. In a small sauce pan, combine sugar and eggs until blended well. Cook over low heat, stirring constantly, until mixture reaches 160° F and coats the back of a metal spoon. Remove from heat. Stir in vanilla extract and the melted chocolate until smooth. Cool to lukewarm (90°F), stirring occasionally. brqq
4. In a small bowl, cream butter until light and fluffy. Add cooled chocolate mixture; beat on high speed for 5 minutes or until light and fluffly brqq
5. In another large bowl, beat cream until it begins to thicken. Add confectioner sugar; beat until stiff peaks form. Fold into chocolate mixture. brqq
6. Pour into crust. Chill for at least 6 hours. A whole day is preferred. Garnish with whipped cream and chocolate curls brqq
7. Finish and Enjoy.

That’s it method easy make with set recipes French Silk Pie, you also do look for more recipes culinary other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe French Silk Pie.