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Spicy Peri Chicken 'and Mushroom Subs

15 ingredients, 2 steps, cooking Spicy Peri Chicken 'and Mushroom Subs

How are you all, now you can prepare recipe Spicy Peri Chicken 'and Mushroom Subs with 15 ingredients and 2 steps. Next this is how to prepare, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 2 stages of easy cooking Spicy Peri Chicken 'and Mushroom Subs.

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Ingredients all Spicy Peri Chicken 'and Mushroom Subs

  1. Prepare 4 : chicken fillets steamed and shredded.
  2. Prepare 1 tsp : bbq spice.
  3. It’s 1 tsp : chicken spice.
  4. Prepare 2 Tbs : peri sauce.
  5. Prepare 1/4 tsp : pepper powder.
  6. Prepare 1/2 : onion thinly sliced.
  7. You need 1/2 : green pepper chopped.
  8. It’s 1/2 : red pepper chopped.
  9. Prepare 6 : sliced button mushrooms.
  10. Prepare 1/2 tsp : garlic and ginger.
  11. It’s 3 Tbs : oil.
  12. It’s : Pasta sauce(I use all joy).
  13. Prepare 6 : bread rolls.
  14. It’s : Grated cheese of choice.
  15. You need 3 tsp : peri sauce for spreading.

If all main ingredients Spicy Peri Chicken 'and Mushroom Subs it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

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Step by Step Cooking Spicy Peri Chicken 'and Mushroom Subs

  1. In a pan fry the the onion and peppers for 5 mins on medium heat, add the mushrooms and pepper powder and toss slightly.Leave to fry for 5 mins.Add the shredded chicken, spices, 2 Tbs of peri sauce, garlic and ginger and turn down on low heat.Leave for 5 mins and take off heat.
  2. Preheat the oven at 200°c.Slit the rolls and spread 1 tsp of pasta sauce and 1/2 tsp of peri sauce, add the filling and top off with cheese.Place in the oven till cheese melts and rolls are crisp.
  3. Finish and Enjoy.

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