Best Recipe Lamb Stew Delicious Steady

Simple cooking ultimate Lamb Stew easy, delicious, practical.

18 ingredients, 8 steps, cooking Lamb Stew

Good Afternoon mother, at this time you can make recipe Lamb Stew with 18 ingredients and 8 steps. Next this is how to prepare, please read carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 18 ingredients and 8 stages of easy cooking Lamb Stew.

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Ingredients for Lamb Stew

1. It’s : Lamb chops.
2. You need : lamb chops.
3. Prepare : flour.
4. You need : lamb seasoning.
5. Prepare : Salt and pepper.
6. Prepare : Oil for frying.
7. You need : Stew.
8. Prepare : chopped onion.
9. It’s : garlic, crushed.
10. Prepare : red wine.
11. You need : mushrooms, sliced.
12. You need : lamb/beef stock.
13. You need : Tbsp, tomato puree.
14. You need : bay leaves.
15. Prepare : thyme.
16. You need : carrots, cut in to chunks.
17. You need : potatoes, halved.
18. Prepare : Salth and pepper.

If all material requirements Lamb Stew it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

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Process Cooking Lamb Stew

1. Marinate the lamb chops in lamb seasoning for a minimum of 1 hour. brqq
2. In a bowl mix flour with salt and pepper and coat the lamb chops in seasoned flour. brqq
3. Heat oil in a heavy base pot and fry the chops till brown and set aside. brqq
4. In the same oil, fri onions till translucent. Add garlic and fry for a minute, making sure to scrape the pan. brqq
5. Add red wine and reduce. Then add stock, mushrooms, bay leaves, thyme, tomato puree, lamb chops, potatoes and carrots. Stir till well combined. brqq
6. Bake in the oven at 180° for 40-45 minutes or untill potatoes are cooked. Do not cover the pot inorder to maintain the colour of the chops. brqq
7. Serve with rice. brqq
8. Enjoy… brqq
9. Finish and Enjoy.

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