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Veg Grilled Sandwich

16 ingredients, 4 steps, cooking Veg Grilled Sandwich

Hi mother, at this time you get make recipe Veg Grilled Sandwich with 16 ingredients and 4 steps. Below this is how to cook, please observe carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 4 stages of easy cooking Veg Grilled Sandwich.

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Ingredients all Veg Grilled Sandwich

  1. Prepare 1 : potato large, steamed or boiled & sliced.
  2. You need 1 : onion medium sized, sliced.
  3. You need 1 : tomato large, sliced.
  4. It’s 1 : cucumber medium sized, sliced.
  5. It’s 8 slices : BREAD.
  6. You need : For green chutney:.
  7. It’s 1/2-3/4 tsp : chaat masala or any other spice powder & herbs.
  8. You need 1/2-3/4 tsp : roasted cumin powder (optional).
  9. It’s 4-6 tsp : butter (softened or melted).
  10. It’s 2 cups : coriander leaves.
  11. Prepare 2 tbsp : dalia or fried gram or coconut (optional).
  12. You need 1 tsp : cumin or jeera.
  13. Prepare 2 : green chilies hot, (adjust as needed).
  14. It’s 2 : garlic cloves or lahsun, small.
  15. Prepare 1/4-1/2 inch : ginger or adrak (optional).
  16. You need 1-1 1/2 tbsp : Lemon juice or as needed.

If all raw materials Veg Grilled Sandwich it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

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Stages Cooking Veg Grilled Sandwich

  1. Blend all the ingredients to make green chutney. It must be thick and not runny. Set aside.

Sprinkle a generous amount of chaat masala and cumin powder. brqq

  1. Boil or steam potatoes until just cooked without making them very soft. brqq
  2. Slice the remaining veggies along with boiled and cooled potatoes. brqq
  3. How to make grilled sandwich Butter each slice of bread on both the sides. Spread the green chutney as needed. Place the veggies – potatoes, tomatoes, cucumber, onions and then capsicum and Cover with another slice and grill it. brqq
  4. Finish and Enjoy.

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