The New Way Cooking Recipe Dulce de leche casero Dominican style milk treat Very Delicious

Without fail cooking ultimate Dulce de leche casero (Dominican style milk treat) easy, yummy, practical.

4 ingredients, 4 steps, cooking Dulce de leche casero (Dominican style milk treat)

Good Morning mother, now you get prepare recipe Dulce de leche casero (Dominican style milk treat) with 4 ingredients and 4 steps. Next this is how to prepare, please read carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 4 ingredients and 4 stages of easy cooking Dulce de leche casero (Dominican style milk treat).

Ingredients for Dulce de leche casero (Dominican style milk treat)

1. It’s 1 gallon : old milk (two or three days old).
2. Prepare 2 : lemons.
3. Prepare : Sugar.
4. It’s 3 : cinnamon sticks.

If all composition Dulce de leche casero (Dominican style milk treat) it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Dulce de leche casero (Dominican style milk treat)

1. Use a deep pot/Dutch pot. Pour the milk, squeeze the two lemons juice, add the cinnamon sticks. Now depending on how sweet you like things, you can put as much sugar as you like. I did 4 table spoons. You ca adjust but be careful not to burn yourself.
   
2. Simmer to a boil on low-medium heat. Stirr often so milk wont spill over
   
3. You want to leave this boiling until it reduces down to the consistency of lumpy curds and also they have a golden/caramel colour to them. Be careful not to burn your pot 😁
   
4. This is a sweet sticky dessert that utilizes milk that you no longer want to drink because it expired. The lemon gives it a nice acidic touch that helps balance the sweetness.
   
5. Finish and Enjoy.

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