Ultimate Making Recipe Salmon Mac and Cheese  Restaurant Style

Simple recipe ultimate Salmon Mac and Cheese 🧀🐟🍲 easy, bouncy, practical.

12 ingredients, 6 steps, cooking Salmon Mac and Cheese 🧀🐟🍲

Good Evening mother, at this time you can prepare recipe Salmon Mac and Cheese 🧀🐟🍲 with 12 ingredients and 6 steps. Next this is how to cook, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Salmon Mac and Cheese 🧀🐟🍲.

Ingredients for Salmon Mac and Cheese 🧀🐟🍲

1. You need 500 g : fresh salmon.
2. Prepare 300 g : macaroni.
3. You need 2 tbsp : lemon juice.
4. You need : salt, pepper.
5. You need 200 g : cheese.
6. You need : sauce.
7. Prepare 500 ml : milk.
8. It’s 50 g : butter.
9. Prepare 2 tbsp : flour.
10. Prepare : salt.
11. It’s : nutmeg.
12. You need 100 g : cheese.

If all material requirements Salmon Mac and Cheese 🧀🐟🍲 it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Step by Step Cooking Salmon Mac and Cheese 🧀🐟🍲

1. Add lemon juice, salt and pepper to the salmon. Bake for 30 minutes at 360 °F / 180 °C. After baking, divide the fish into small pieces, check that there are no bones.
   
2. Prepare the sauce. In a small saucepan, melt the butter, add flour and stir until smooth. Add milk in small portions and stir constantly. Cook over medium heat and stir constantly. When the sauce has a creamy consistency, add cheese, salt and nutmeg. The sauce is ready.
   
3. Boil the pasta and drain the water.
   
4. Grate the cheese on a grater.
   
5. Put pasta, sauce and fish in a baking dish, mix everything and sprinkle with cheese.
   
6. Bake for 5-15 minutes at 464 °F / 240 °C. Bake until golden brown. Bon appetit!
   
7. Finish and Enjoy.

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