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Cream Puff Batter (with Vegetable Oil)

5 ingredients, 9 steps, cooking Cream Puff Batter (with Vegetable Oil)

Hi all, at this time you get prepare recipe Cream Puff Batter (with Vegetable Oil) with 5 ingredients and 9 steps. Next this is how to make it, please read carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 9 stages of easy cooking Cream Puff Batter (with Vegetable Oil).

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Ingredients for Cream Puff Batter (with Vegetable Oil)

  1. Prepare 50 ml : Vegetable Oil (I used Nissin Vegetable Oil).
  2. You need 40 ml : Milk.
  3. You need 40 ml : Water.
  4. Prepare 65 grams : Cake Flour (sifted).
  5. It’s 2 : Eggs.

If all composition Cream Puff Batter (with Vegetable Oil) it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

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Stages Cooking Cream Puff Batter (with Vegetable Oil)

  1. In a large heat-resistant bowl, add the water, oil, milk, and 1 tablespoon of flour. Cover with saran wrap and microwave at 1000 W for 4 minutes. brqq
  2. Add the remaining flour all at once and mix together diligently. brqq
  3. Microwave Step 2 at 1000 W for 1 minute 10 seconds. Take it out 3 times and stir so that it heats evenly. Even after microwaving, stir quickly, around and around, until your arm begins to ache. brqq
  4. Slowly add the beaten egg little by little and stir vigorously until your arm gets tired. brqq
  5. Preheat the oven to 220°C. brqq
  6. Line a baking sheet with parchment paper. With a spoon, place about 12 round spoonfuls on the paper. (This is basically the same as dropping scoops of cookie batter onto a baking sheet.) brqq
  7. Wet a spoon or a fork with water and sprinkle drops gently on cream puffs. brqq
  8. After the oven has preheated, place Step 7 in the center of the oven and bake for 25 minutes. brqq
  9. Here, I cut the puffs 1/3 from the top and filled half with custard creme and the other half with whipped cream. brqq
  10. Finish and Enjoy.

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