Without Fail Serving Recipe Red Velvet heart cutlets Delicious and Healthy

Fast recipe ultimate Red Velvet heart cutlets easy, fast, practical.

16 ingredients, 6 steps, cooking Red Velvet heart cutlets

Good Afternoon all, now you can cook recipe Red Velvet heart cutlets with 16 ingredients and 6 steps. Below this is how to cook, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 16 ingredients and 6 stages of easy cooking Red Velvet heart cutlets.

Ingredients for Red Velvet heart cutlets

1. It’s 3-4 : Beetroots.
2. Prepare 2 Tbsp : Kaju / cashew(chopped).
3. You need 2 Tbsp : raisins.
4. Prepare 2 tbsp : Almonds chopped.
5. It’s 1/2 cup : bread crumbs.
6. You need 1 : sliced big onion.
7. It’s 3-4 : green chillies.
8. Prepare 1/4 bowl : green peas.
9. Prepare 1 tablespoon : ginger garlic paste.
10. You need 4-5 : boiled potatoes.
11. It’s 1 Tbs : chaat masala.
12. It’s 1 teaspoon : Garam Masala.
13. You need 1 teaspoon : jeera ( cumin(powder.
14. Prepare to taste : Salt.
15. Prepare 1 Tbsp : all-purpose flour.
16. Prepare 1 Tbsp : cornflour.

If all composition Red Velvet heart cutlets it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Process Cooking Red Velvet heart cutlets

1. Peel and grate beetroot keep aside
   
2. In a fry Pan add a little bit of pure ghee roast Kaju and raisins. Now add sliced onions and cook for 2 minutes
   
3. Green chilli now add ginger garlic paste and grated beetroot add boiled mesh potatoes add jeera powder, garam masala,add salt mix well
   
4. Add green boiled pea, Coriander mix well now make cutlets
   
5. In a bowl add flour, cornflour add water make a thin paste add salt.dip 1 cutlet in this mixture and roll in to the breadcrumbs
   
6. Now in a pan add little bit of oil and cook for sim flame for 5 to 10 minutes.
   
7. Finish and Enjoy.

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