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12 ingredients, 6 steps, cooking Molasses, Spice & Everything Nice Cookies

Good Evening mother, now you get present recipe Molasses, Spice & Everything Nice Cookies with 12 ingredients and 6 steps. Below this is how to prepare, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Molasses, Spice & Everything Nice Cookies.

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Ingredients all Molasses, Spice & Everything Nice Cookies

1. You need 4 cup : all-purpose flour.
2. It’s 4 tsp : baking soda.
3. It’s 2 tsp : ground cinnamon.
4. Prepare 1 tsp : ground cloves.
5. You need 1 1/2 tsp : ground ginger.
6. Prepare 1/4 tsp : ground nutmeg.
7. It’s 1/4 tsp : allspice.
8. It’s 1 tsp : Sea salt.
9. Prepare 1 1/2 cup : Butter(softened).
10. It’s 2 cup : Organic Sugar + More for a nice rolling dust coating.
11. It’s 1/2 cup : molasses.
12. You need 2 each : Large eggs.

If all composition Molasses, Spice & Everything Nice Cookies it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

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Stages Cooking Molasses, Spice & Everything Nice Cookies

1. Preheat oven to 425°F & Then start mixing your dry ingredients in a med. Size mixing Bowl.- Flour & all the spices. brqq
2. Mix all wet ingredients in a large size mixing bowl. I start with sugar & then add my melted amish butter that I softened on the preheated stove. Then pour in the molasses & add room temp. Eggs. brqq
3. Slowly add the flour/ dry ingredients into the wet ingredients by folding in & mixing well. I usually pour the flour mix in by dividing it into 3-4 desperate intervals. Make sure all the ingredients have fully mixed & its a nice smooth texture. brqq
4. Refrigerate dough for apx. 15-30 min. To thicken it up & make more pliable for rolling into small rounds. brqq
5. Roll dough into little balls & roll into a small bowl of sugar. Place on parchment paper or Aluminum lined baking sheet. brqq
6. Bake @ 425°F for 7-9 min. Mine seemed perfect baking @6-7min. Makes apx. 5 dozen small cookies. brqq
7. Finish and Enjoy.

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