Without Fail Serving Recipe Vickys Maple Mustard Chicken Drumsticks GF DF EF SF NF Delicious Perfect

Without fail cuisine ultimate Vickys Maple Mustard Chicken Drumsticks, GF DF EF SF NF easy, tasty, practical.

13 ingredients, 8 steps, cooking Vickys Maple Mustard Chicken Drumsticks, GF DF EF SF NF

Hi mother, at this time you can cook recipe Vickys Maple Mustard Chicken Drumsticks, GF DF EF SF NF with 13 ingredients and 8 steps. Below this is how to cook, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 8 stages of easy cooking Vickys Maple Mustard Chicken Drumsticks, GF DF EF SF NF.

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Ingredients for Vickys Maple Mustard Chicken Drumsticks, GF DF EF SF NF

1. It’s 8-10 : skinless chicken drumsticks.
2. You need : for the Marinade.
3. It’s 3 tbsp : Dijon mustard.
4. Prepare 2 tbsp : maple syrup.
5. It’s 1 tbsp : balsamic vinegar.
6. Prepare 1 tbsp : oil.
7. It’s to taste : salt & pepper.
8. It’s : for the Glaze.
9. Prepare 1 tbsp : Dijon mustard.
10. It’s 1 tbsp : maple syrup.
11. It’s 1/2 tsp : garlic paste.
12. Prepare 1/4 tsp : chilli flakes.
13. You need 1/4 tsp : balsamic vinegar.

If all basic ingredients Vickys Maple Mustard Chicken Drumsticks, GF DF EF SF NF it’s ready, We’re going into the cooking stage. Below is how to making with fast.

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Process Cooking Vickys Maple Mustard Chicken Drumsticks, GF DF EF SF NF

1. Mix the mustard, maple syrup, oil, balsamic vinegar & salt and pepper together brqq
2. Put the drumsticks in a large ziplock bag brqq
3. Pour the mustard mixture over the chicken in the bag, zip close then roll the bag around in your hands until the chicken is well coated brqq
4. Let rest in the fridge for 3 - 4 hours brqq
5. Preheat the oven to gas 6 / 200C / 400F and line an oven tray with foil brqq
6. Place the chicken in the oven tray and bake for 40 - 45 minutes, turning halfway through cooking brqq
7. Mix the glaze ingredients together - the mustard, maple syrup, balsamic, chilli flakes & garlic paste brqq
8. Brush onto the drumsticks and place under a medium-high grill / broiler for a minute to caramelise on each side then serve brqq
9. Finish and Enjoy.

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